What you need to know about vending management

Vending ManagementIs vending management right for you?

You’ve just been handed the task of finding a new vending service for your company and you don’t know where to begin. A quick Google search leaves you with a few leads, but on top of coordinating the new vending you still have your job responsibilities to complete. More stress has been added to your day!

That’s where National Vending comes in. National Vending is a vending management company that specializes in coordinating all your refreshment needs, from office coffee and vending to micro markets and cafes for companies with multiple regional or national locations. We coordinate a seamless transition at each location, but our services don’t stop there. National Vending serves as the main contact for all customer service calls, provides a detailed account of revenue for each machine and negotiates the terms of your refreshment services program in accordance with your needs. We also work to bring you the latest in vending innovation and energy efficiencies.

Our full service vending management program takes care of everything. Each property has different employee and traffic counts and regional taste preferences, so we tailor a vending and refreshment service program that meets the needs of each facility.

Many businesses such as offices, schools, hospitals and other locations make great spots for our vending machines. We can also consolidate your refreshment services program to include office coffee and filtered water systems. With National Vending you won’t have to worry about screening service providers, coordinating site visits or negotiating an agreement. We provide your staff with more time to do the job they were hired for. You can trust the vending details to us!

Questions about vending management? Reach out to us here.

 

Why Being a WBE is Important

workplace-1245776_1920Established in 2002 and certified as a Women’s Business Enterprise (WBE), National Vending supports the growth of Minority and Women’s Business Enterprises (MWBE) within the communities we service. But what does it mean to be a WBE?

For National Vending, it means things like supporting entrepreneurial growth and assisting clients in meeting diversity requirements. Statistics show that companies who embrace diversity are more profitable than companies who don’t. MWBE procurement has a direct and positive impact where corporations do business, which builds brand loyalty.

Tier I and II

Companies with supplier diversity programs are also interested in Tier 1 and Tier II supplier classifications. A Tier I supplier has a direct relationship with its client. To qualify under Tier II, a company’s direct supplier, like National Vending, contracts with other MWBEs and reports that spend back to the company.

“The reason diversity works is that on almost every measure, greater racially, ethnically, and culturally diverse workplace teams function more effectively than more homogenous teams. Members from diverse backgrounds, experiences, and perspectives avoid “groupthink,” whereas non-diverse teams get mired in it. …In short, the business case for diversity is overwhelming.” [1]

Tax Incentives

The federal government provides tax breaks for companies that utilize minority and women-owned businesses as suppliers.  A second tax incentive reduces tax liability to companies that use minority and women-owned businesses that supply labor or services to a project funded with federal or state grants or loans. State tax incentives may be available as well. Find out more at https://goo.gl/zG8rNa.

Is Diet Soda the True Culprit When it Comes to Health Risks?

DietSodaWP

The results are in and it looks like diet soda may not be as bad for you as researchers thought. Recent studies suggests there are more factors to consider when trying to link diet sodas to obesity, increased blood pressure and diabetes. Experts still worry about the chemicals present in diet soda and for some there isn’t even a question on whether or not diet soda is worth the risk. “Just get rid of it,” Keri Glassman, R.D.N advises. “It is filled with unhealthy chemicals, including artificial sweeteners, which actually make you crave more calories later.”

Some experts suggest taking a closer look at other bad habits to see if they play more of a role in decreased health than an occasional indulgence in a can of diet soda. Other bad habits might be to blame, if you are a smoker or live an inactive lifestyle, diet soda may not be the true offender.

“Consumers of diet soda who engage in other lifestyle behaviors associated with poor health outcomes are at a greater risk than those who balance their intake of diet soda with other healthful habits,” says Cara Harbstreet, of Street Smart Nutrition as Women’s Health notes. “The variables make it difficult to pinpoint whether diet soda consumption alone is the cause of negative health outcomes, or whether it’s the culmination of a number of factors…I lean towards the latter, since nothing in nutrition or health exists in a vacuum.”

For those looking to cut down on the amount of sugar or artificial sweeteners added to your drinks, consider switching to a seltzer or removing soda from your home but ordering it at a restaurant or bar.

“Choosing to drink (or eat) any one specific item is always a deeply personal choice,” Harbstreet says, “So I pose the question, which is the lesser of two evils?”

We want to hear from you! Do you think diet soda plays a key role in decreased health status? Or should consumers consider other bad habits before blaming diet soda?

All Hallows’ Eve and Pumpkin Festivities!

Happy Halloween!

What do you get if you divide the circumference of a pumpkin by its diameter?
PUMPKIN PI!

That’s right, it’s that time of the year again where we stock up candy inventories, plan out costumes, show off makeup skills and start to see pumpkin everywhere. And when we say “everywhere”, we really mean everywhere! We all know about the Pumpkin Spice Latte and the Pumpkin Oreos, but there are a couple of other interesting Halloween-themed products out there every year! Let’s take a look at some of them!

Cheetos Bag of Bones

What do you think of this first one? Cheetos Bag of Bones – they’re not exactly pumpkin-flavored, but they are definitely Halloween-themed! We bet they taste just as good as regular Cheetos and are extra fun to assemble!

Trident Pumpkin Spice LayersThe next one is Trident gum, what about these? Not sure what pumpkin gum is going to taste like and we haven’t seen these around, but we’re sure it’s going to be real interesting.

Jet-Puffed Pumpkin Spice Marshmallows

Jet-Puffed Pumpkin Spice Marshmallows! These have been around for a few years now and come out around this season every year. They’re pretty great actually – they make really interesting s’mores if you like pumpkin :)

TruMoo Halloween Milk

Orange Cream-Flavored Milk by TruMoo.This is new to us and is definitely a change from the usual full-cream milk or chocolate/strawberry milk. The color is very much appealing though! This will do great at the side with some pumpkin pie 😛

Disney Parks Pumpkin Fritters

Even the Disney Parks are getting into this holiday mood! Check out their menu add-ons and changes to fit in with this pumpkin-filled season here! These pumpkin fritters look amazing!

Ever wondered how pumpkins became associated with Halloween? It was brought to the US by the Irish; who had been carving “Jack-o’-Lanterns” for centuries. They say that the practice actually originated from an Irish myth about a man named “Stingy Jack”. If you’d like you learn more about Stingy Jack, click here. Don’t forget to share with us what other crazy Halloween snacks you’ve come across!

Have a Happy Halloween everyone!

What’s Your Lay’s Summer Flavor?

Lay's DUAF Logo

Frito-Lay’s “Do Us a Flavor” contest in the US was a big hit again this summer with over 14 million submissions. Last year’s winning flavor –Cheesy Garlic Bread– was released to stores just a few weeks after the contest, and this year the contest brought about a whole bunch of new and bizarre flavors to the finals! There are a couple of really interesting ones this year so let’s take a look at them and some of the opinions from Huffington Post.

Lays BaconMac

Finalist #1: Lay’s Cheddar Bacon Mac & Cheese by Matt Allen
Classic American comfort food with a twist of Bacon – how great does that sound?! We think this flavor will do really well on shelves, even though it’s one of the more ‘normal’ flavors that we’ve seen in the contest.

Lays Cappuccino

Finalist #2: Lay’s Cappuccino by Chad Scott
This one is interesting enough! Who would’ve thought of a coffee-flavored potato chip?! Well, Chad did! This flavor probably has the most bizarre take on chips since most people would need to expect it to be more on the sweet end instead of the savory snack that chips are supposed to be.

Lays Mango

Finalist #3: Lay’s Kettle Cooked Mango Salsa by Julia Stanley-Metz
Salsa in my chips? Well why not?! This flavor is pretty ingenious just because it’s a flavor that conforms so well to the idea of chips. Hopefully the Mango gives it the extra kick it needs to take it to the next level.

Lays Wasabi

Finalist #4: Lay’s Wavy Wasabi Ginger by Meneko Spigner McBeth
This flavor is pretty exotic – definitely not your average chip flavor. If this bag of chips somehow reminds us of sushi, lay some on us! We just hope that the taste of wasabi and ginger isn’t too overwhelming and spicy.

All 4 of these flavors will be out on shelves in a few weeks and we’re really excited to give them a try! Each of these flavors has their strengths and everyone is going to have their own preference, so it’s going to be a close call! But that Cappuccino flavor is just so intriguing though, it’s definitely at the top of our list anyway. What about you?

Remember to save your favorite flavor at the Official Lay’s Do Us A Flavor site!